Category: Canada

Lobster and a Bike Ride

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44℉ at 5:00 with a high of 77℉

Friday, October 7, 2016

It’s Thanksgiving weekend in Canada, so everyone is out, and the campground is quickly filling up. The weather forecast is great, except Sunday it is supposed to rain. We needed a few things from the grocery, so we drove to Saint-Louis (not THAT St. Louis!). As we crossed the river into town, a huge Acadian flag greeted us, waving in the light breeze. It is a French flag with a star on it. Martha had read about an outdoor store, so we stopped in. Obviously a busy place, they were well-stocked for fall, winter and hunting season with coats, gloves, boots, ski pants and shirts. Martha found a mid-weight coat she liked. 

There is a south end of the park here, so we asked how to get there. Following the road in front of the store, we arrived at a dock with fishing boats, a little sandwich shop and sheds where boats could store their gear. Martha read a park sign and thats all there was. There were no trails, just the docks. Martha said, “Let’s see if we can buy some lobsters”, so I followed her. Several crusty locals were talking on the dock, and she walked right up to them, her purse slung over her shoulder. They were quite happy to tell us how it all worked, and yes, you just wait for a boat to come in and go ask. A huge tractor trailer was pulling a boat of the water for the season. One gentleman was particularly friendly, talking about how warm it had been, and how it had been a good season for lobsters. Martha asked how you cook them, and they gave their directions. A younger man, looking more worldly came out of a building. His English was excellent. He had been an underwater welder, working in the middle east for a while and living in Vancouver for a long time. He had a girlfriend in the Bahamas, but had move back here to look after his sick father, and was working here as a boat mechanic. 

They pointed out a boat that had somehow slipped by us while we were talking, so we thanked them and went over to talk to the captain. One fellow pulled out his plastic bag to put lobsters in. I ran up to the truck to find something while Martha asked all about lobsters, how to cook them, whether you want girl or boy lobsters and what size is best. Only a little grey-haired lady could get away with asking all these things, but they were very friendly and answered all the questions and talked about other issues as well. A young man working the boat grew up right here next to the docks. Another gentleman lived nearby. When the government started the park, they gave the young man’s grandmother $1000 for her house. The older man said he had 35 acres on the other side of the river and they gave him $400 for it. There was no negotiating. Then the older guy got onto US politics. Everyone here is fascinated with the election. They watch the debates, and they all think Trump is crazy. I don’t talk politics, so I tried to redirect to Canada’s new president. They seem to like him, saying the previous administration did nothing. We bought four “market” lobsters at $6.75/lb. The others bought “canners”, smaller lobsters they said tasted better. We bought females, as they suggested eating the eggs.

As we drove back to the grocery store for some other things we needed, we debated about when and how to cook the lobsters. We settled on cooking them for lunch, so we started a fire, got out the kettle and other things. While Martha tended the fire, I went to the beach to get sea water, one of the suggestions. We decided to cook two and eat them while the other two cooked. Then we would pick the second ones and later make a lobster Newburg. It was a great feast! It was also a big mess, but we were glad to have newspapers and a picnic table to eat on, with trash cans nearby.

After resting our tummies for a while, we rode the bikes upriver for an hour. There are extensive bike paths, which are fine gravel roads – very smooth with no ruts. Signs marked directions for marathon runners, who will race here Sunday. I couldn’t understand the signs, but since Martha has run a few half marathons, she translated for me. Some signs were for half marathoners, some for 10K, and they directed them into different turns and told them how far they had run. It is a beautiful place for a marathon, especially with the leaves in full color. We passed some kids picking apples off a tree with sticks. We commented about how the bears would come by here tonight. I counted 12 bear poops in the trail along our journey. 

Tomorrow we will try kayaking one or two of the rivers. One more kayak would be nice. It was interesting to sit out in camp and watch the campers rolling in – big campers! Kids were having a big time riding their bikes around, while others chased on foot. One trailer across from us had some kind of light show after dark while little kids ran around chasing lights, screaming with joy. Some had set out carved pumpkins and balloons. Thankfully, things quieted down at bedtime. I’m sure they slept well.

Biking Kouchibouguac to Kelly’s Beach

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Driving Rt 11 south for an hour, we switched to 117 that goes along the coast of New Brunswick. It’s a rough, bouncy road that only gives you views of the water every now and then. Finally the road enters Kouchibouguac National Park and becomes nicely paved. Moose warning signs were all along the route. By the time we arrived at the Visitors Center, we were tired and hungry. It was a perfect day, sunny and warm, so we made sandwiches and had lunch at a picnic table. The leaves are in full color now. Ladies at a table near us were wearing tank tops and shorts. 

We found our campsite, got settled and took the bikes out for a ride along the coast. The park is on the east coast of New Brunswick and is known for its beach and great bike trails. We passed two bear poops on the bike path.  Arriving at a bridge and boardwalk across a bay to the beach, we parked the bikes and walked across. Several Blue Herons were dining while seagulls sat content. This looks like a pristine, undeveloped Outer Banks of North Carolina with a barrier islands protecting a bay, but there are also two major rivers entering the bay adding fresh water to the mix. There are lots of marshes, some having boardwalks to explore. It doesn’t look like a big park on the map, but it would take a long time to really explore it. We walked on the beach and in the water. It was cold, but you got used to it. Were it a little warmer I might have gone in. We passed a couple and the lady had been swimming. She works as a lifeguard, so it was required training. She said it is warmer than the water in June. Unlike the Outer Banks of North Carolina, this water is very clear.

Back at camp, we built a fire and cooked breaded Cod chunks, potatoes and peas over the fire. With a good forecast we are excited about exploring the park tomorrow, maybe some kayaking along with more bike exploring.

Caraquet and The Acadian Isles

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40℉ at 7:00 with a high of 72℉

We are camped at a lovely campground facing Chaleur Bay at Camping Caraquet in the cute town of Caraquet. We drove to the tip of Acadia Isles that define the southern tip of Chaleur Bay. As we crossed a bridge, lots of cars were pulled over and people were out looking at something, so we followed suit. A group of dolphins have been stranded in the bay for several days. There is a plan to lead them out today with sonar. People were feeding them from the bridge.

Stopping at a park, we learned all about peat bogs with their beautiful fall colors. Signs told us about all the berries in this type of growth – Huckleberries  raisin berries, and others I can’t remember. Suddenly, looking at the bushes took on another meaning and we saw all the berries. Like blueberry fields, you could walk through there picking a whole bunch of berries if you knew what you were doing. Hard to come by, they would be made into jams and chutneys for special occasions. I have always heard of huckleberry pies, but have never seen one. 

We drove to the end to see the lighthouse and a bunch of inukshuks on the beach. We saw incredibly beautiful marshes, but not many ducks. It was hot! By the time we stopped for lunch, we were in shirtsleeves. At a diner overlooking the fishing boats in Caraquet, Martha had trout, veggies and fries while I had Cod, veggies and a salad. She won! The Cod was good, but the trout was great.

There is a great bike trail that goes for 43K that goes through town all the way out to the lighthouse. Not wanting to take the bikes off for a short trip, we walked it for an hour before heading back to camp. It was a great evening to sit out, but mosquitoes soon drove us inside. We were lucky to have reserved a campsite in Kouchibouguac National Park for three nights as it was the last one available on the last weekend they are open.

Percé and on to New Richmond

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42℉ at 5:00 with high of 55

Monday, October 3, 2016

We packed up and headed south. I had a relapse with my cold, so I wasn’t feeling too spunky, but it was a pretty drive on a very windy day.  When we got to Percé the winds were blowing up a gale, but the sky was clear and the Northern Gannets were unconcerned as they flew all over the bay feed ing on whatever the rough seas brought in. We could have easily bypassed this spot, but that would have been a mistake. It is a beautiful place, even in the howling winds. In fact the winds made it even prettier with the waves splashing up on the shore and all the birds flying. There is a little campground right on the cove that was still open. It would be a great place to stay, but we needed to move on.

New Richmond is a pretty, little town on Chaleur Bay, which is listed as one of the prettiest bays in the world. We found a campground that was open, set up camp, built a fire and cooked potatoes and a trout we  bought at a Poissonerie. This is a campground where people leave their campers all year, and it sits beside the Cascapèdia River, rated in the top 10 salmon rivers in the world. I didn’t care. I was tired and not feeling so well. There are no fire pits beside the campsites, but all on the river.  While it was cooking at one of those fire pits with my truck parked beside it, an older man drove very slowly past, giving me a serious look. He parked right in front of the truck and got out. I was in no mood, so if he wanted to get nasty, I was ready. He was very overweight, with a big bubble sticking out of his belly button, exposed by his shirt that could not cover the protuberance. Unshaven and with a cigarette hanging out of his mouth, he approached. Martha and I said the usual. “Bonjour” and he of course grumbled some French that we couldn’t understand. We asked for English, and he said “OK”. Then I asked if we had taken his favorite fishing spot. Then he said “Oh no. Any place is good as another”. I asked what kind of fish were caught here, and he said trout. “What kind of trout?” He couldn’t find the word in English, but I gathered Speckled Trout, maybe Brook Trout. “There are not so many any more” he said. Our fish was cooked now, and I moved to a cooler spot off the fire. He saw that, turned away and bid us a good night. 

The fish was great! After cleaning up, I saw he was sitting in his car with the heat on and dimmer lights illuminating his rod. I tried to approach without scaring him, asking if he was catching anything and what he was fishing with. Worms, always worms!  He grew up here, hunting and fishing, then worked for a company that sent him all over Canada. Retired now for 15 years, he said he likes this place better than any other in all of Canada. Asking why the fishing was not so good any more, he said bass have moved in, and what I gathered were Striped Bass. since then, the trout population has dwindled. He talked about how famous this river is for salmon fishing, but now is not as good. It was difficult to determine all he was saying in broken English interspersed with French words, but it sure is better than my French! He said there are now Steelhead coming in. A Steelhead is a Rainbow Trout that goes to sea and back into the rivers. Rainbow Trout love to eat Salmon eggs. He said he has seen videos where the Rainbow will butt into the Salmon females to punch the eggs out. He talked about how the Striped Bass is a nice enough fish to catch, but not so much to eat, and the Steelhead is similar. “They are not like trout”, he said.

I asked if the weather is warmer now than when he grew up, as Stripped Bass shouldn’t be able to survive cold trout streams. He said, “OH yes!” It is moose hunting season now, and when he grew up, there was snow on the ground. Cleaning a moose is a big job. Now the temperatures can reach 72℉. People have to take huge coolers with ice to dress the moose. Even yesterday at 55℉, if you are out of the wind, the sun is quite warm. You could wear shorts and a short sleeve shirt in the sun, but you would have to put more clothes on in the shade. I wished him good luck with his fishing.

Hike Mont-Saint-Alban Loop

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40℉ at 5:00 with a high of 66

Sunday, October 2, 2016

We decided to hike the Mont-Saint-Alban Loop, a 7,8K, 3.5-hour hike to the lookout tower, over the other side and back. It’s a pretty steep hike from Cap-B0n-Ami, but the views are spectacular. You get several viewing areas along the way where we marveled at the clear water. It would be great to snorkel or dive here. It was Sunday, and another perfect day so there were lots o people on the trail, but not so many on the loop. On the tower, we had a nice conversation with a couple from Fernie, BC, who had been traveling for 7.5 weeks.

 For a while we hiked along the IAT. At one point I looked up and was sure there was a small bear walking the trail toward us, maybe only a hundred yards away. We whistled and yelled and it soon turned off the trail. Walking on, we quickly saw it was a very big porcupine. I don’t know how big these things get, but I can’t imagine they get much bigger.

Arriving back at the parking lot, we were pretty proud of ourselves. That was two days of hiking and parts of my body were talking to me. We felt fortunate to avoid injuries, but tomorrow is a travel day, so we can rest our legs.

After lunch we drove to Gaspè and poked around town. We will be coming through tomorrow, but it’s a lot easier to stop without the trailer. By the time we got back to camp and showered, we were pretty tired. Martha cooked the rest of the mussels. We had a salad and the smoked Cod along with some wine. It was a good day!

Hike to Cap Gaspè

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41℉ at 5:00 am and high of 69℉

Saturday, October 1, 2016

We moved from Camping des Appalache to Parc National Forillon. We stopped for groceries, and then went to a pêcherie (fish store) close to the docks. So hard to choose what to buy, we settled on a bag of mussels, a Halibut steak, a bit of smoked Cod and Cod fillets. Lobster are out of season, but they had some in the tanks at $15/lb. 

Setting up our new camp, I laid a fire while Martha fixed a picnic lunch. Then we drove over the mountain to the south side of the point. There are picnic tables at the parking lot, so we had lunch there, marveling at the incredible view. Information signs told us fishermen came from the Channel Islands to live and fish here. They were comfortable here as it is on the same parallel with their former home. They fished for Cod, salting and smoking them to ship back to England. 

Walking a gravel road to the tip of Forillon is about 4K out and 4K back. We saw several people running it! It was hard enough for us to walk it. You could walk down the steep slopes to walk the edge of the water, but we decided the walk back up was too steep. There was one spot down there where a young couple sat on a bench watching two seals playing – a spectacular spot.

It was a perfect day, not a cloud in the sky and just a gentle breeze. Thinking that cold wind would be blowing, we put on layers, but quickly came out of them. This is surely one of the prettiest places I have ever seen, so pure, so clean. White sea birds flying against the deep blue sea with crystal clear waters. Ducks swam near the coast. Seals played all along our walk, and we finally saw three whales on our return walk. Pictures can hardly capture the immense beauty of this big bay or this land. It is surely one of the best national parks I have seen.

Driving to Gaspè

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30℉ at 6:00 with a high of 72

We packed up and headed out to Gaspè by 9:30. Martha had read about a few things she wanted to see along the way. We have no cell service here, and I can’t connect to Sepaq’s (the parks) WIFI, so we aren’t sure where we will camp, or how long it takes to get there. We would just have to figure it out on the way. 

This is a beautiful highway to drive, right along the St. Lawrence, which is now the Bay of St. Lawrence. You can no longer see the other side. Pretty little villages are in every cove, each with its picnic area and walkways. It was a beautiful day with clear blue sky and ocean. We were amazed with some of the tiny houses sitting on a cliff overlooking the ocean, usually with two Adirondack chairs and a fireplace strategically positioned. Fishing, tourism and logging are the main jobs.

The last hour and a half of the four-hour drive was up and down steep mountains, then back down, always with big curves and a village at the bottom. It’s a bit stressful wondering how the truck will hold up, watching all the gauges and praying for the brakes to continue working. By the time we stopped for gas near the end of the trip, I talked to a nice dump truck driver while we both filled our tanks. He commented that Virginia is a long way away. I said it must be tough driving these difficult hill and curves, and he smiled, saying it is tough, but from here south and all around the other side, it is flat. Yippee!

We camped at Camping des Appalaches, checking in with the nice couple who own it, but they close tomorrow for the season. Fred told us things would start closing now. They told us of a good restaurant, Cafe L’Anse Griffon and two places to buy seafood. They also told us where to go in the park and the must-do hikes. 

After lunch and a quickly reading emails, we learned my sister had a fall and Laura spent a long day at the hospital with her while they ran all the tests. Apparently she is fine, but it is probably part of the disease process. So sad!

We drove to Forillon National Park, which is a Canadian National Park, not a Quebec National Park. I don’t know how they do it, but another very nice lady told us all about the park. We were happy there were available campsites, so we will move tomorrow. We drove through the campground and it is absolutely beautiful. There were two areas, one with electric and one without services. Almost everyone was in the serviced area, but the unserviced area is really pretty, with big, grassy areas. We passed a spot where a tent was set up and a roaring fire going with two chairs in front of it. They had the whole campground to themselves with a great view of the bay. Driving down toward the tip of the Gaspè Penninsula in the park, there is an incredible viewing area where the International Appalachian Trail comes to an end, the mountains meeting the sea in dramatic fashion. We were both excited about exploring the park. On the way back to camp we stopped at the Cafe L’Anse Griffon for a great dinner of grilled cod. It was a good day, but felt a bit guilty with the day Laura and Gayle had.

Hike Le mont Ernest-Laforce

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29℉ at 6:00 and 60℉ at 3:00

It was a bit chilly when we started out hiking le mont Ernest Laforce, but soon after starting the climb, I started peeling off layers. It is all a graveled path, so it’s not so bad. At the top is a spectacular view of the surrounding mountains, two of which have snow on them. We talked with a young man, Guilliam, who has been hiking for a week, doing day hikes to see if he would like to take a long-distance hike. The longer hikes have huts with beds and mattresses and a wood stove. He was lucky to see eight Caribou on Mont Jaques Cartier, as there are only 80 on the south side of the St. Lawrence. He is a long distance truck driver and talked of the beauty west of Colorado. Today was an easy day for him – just an easy hike with no backpack. It was fun to exchange adventures with Guilliam.

After making our way back down, we visited the Gite du Mont Albert, a beautiful hotel with cute little cabins behind. Then we had a picnic lunch beside the beautiful Sainte-Anne’s River. We drove up Rt 14 through the Faunique, but it was a rough road, and some of it was washed out. It is also hunting season. 

We spent a nice evening by the fire listening to some James Taylor and grilling a steak. A gentleman stopped by and talked about camping here in the 70’s when there was no park. He hiked Mont Jaques Cartier with a man who would eventually turn this into a park. Once he fished for salmon for five days, finally catching two fish. 

It was still early when we climbed into bed with books. I thought of being young and hiking the Grand Traverse, a trail that goes across the park, carrying a big backpack. That would be quite a hike!

Drive to Parc National de la Gaspésie

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39℉ at 6:00 am, high 56

Wednesday, September 28, 2016

There was a beautiful sunrise over the bay at Bic National Park. After a few chores, we set out east on #132 to Parc National DE LA Gaspésie. This road is a good one, much better than I anticipated, and it often travels right on the coast of the St. Lawrence. Dotted with cute, little cottages overlooking the Fleuve. Some parts are flat while others are cliffs or rocky coast. It was a beautiful day and the water was clear and blue. There are many beautiful coastal drives in the world, but this one is one of the prettiest I have ever seen. Were we not pulling a trailer and trying to get somewhere, I might have stopped many times for pictures. 

We found a pretty park to stop for lunch in La Halte Cap-Chat. It was about 50℉ with the ever-present cool wind off the St. Lawrence, so we ate inside. On the other side of the highway, the Chic-Choc Mountains loomed in the distance. Stopping at Sainte-Anne-Des-Monts, we filled the truck with gas and picked up some groceries at the Metro. Good thing we did because it’s a pretty good drive into the park, which covers a huge area with two Fauniques on either end. This is a park for hiking the mountains. It is the end of the Appalachian Range and the International Appalachian Trail goes through the park, ending on the coast. I never knew it went this far. The Rivière Sainte-Anne runs through the park, where Atlantic salmon run, and it is a gorgeous river.

We checked in at the Discovery Center with a very nice lady, who once again, patiently advised us where to go and what to see while we are here. Mont Jaques-Cartier is the second highest in Quebec at 1270 m, from which there must be a great view. After getting settled, we opted for an easy hike to Lac Aux Americaines, which was very pretty, looking more like a lake in the Rockies. Returning to camp, we made a fire and grilled a salmon fillet and potatoes, onions and mushrooms in foil. 

Parc national du Lac-Témiscouata

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60℉ at 6:00 and a high of 75

Sunday, September 18, 2016

After a good night’s sleep, I felt a bit better. We went up to the very cool Visitor’s Center where we met Brigette, who had waited for us until 8:00 last night! Geez, I am so sorry! Like many Quebec people, she said she didn’t speak very good English, but she did great. She explained the park to us, where to go and what to do. We sat down to catch up on emails and book a flight to Baltimore and a place for Martha to stay in Quebec. They have a great WIFI:}

After lunch we opted for a canoe rental on Lac Touladi, putting in at the top, called Petit Lac Touladi. It takes 6 hours to paddle to the end of the lake, so we decided on going just to the top of the big lake and then going back, which turned out to be about a two-hour trip. It was a very pretty afternoon. I’m usually not too big on canoeing big lakes, but we really enjoyed this one. There is a lot of marsh around the lake, perfect for ducks, and we saw a lot with many different kinds. As the winds quieted in the afternoon, we couldn’t help staring at cloud reflections in the water. On the return trip, we went along the eastern shore of the lake, seeing big piles of mussel shells on the banks. There is a big story here about an indian, who once hunted beavers here, but then dedicated his life to protecting them. There are a lot of beaver houses, but there are also muskrats and raccoons. It was obvious there are a lot of mussels in the lake and a lot of whatever eats them. 

When you paddle in the middle of the lake, you don’t feel like you are going anywhere, but when you are on the edge, you can see how fast you are going. It was my impression we could paddle the lake faster than we could walk it. In the old days, it was the only way to travel. Lakes and rivers were the highways of the times. 

They have great showers and bathrooms here, so we cleaned up, fixed dinner and enjoyed another Will Smith movie – “Focus”, which was very good. What a luxury, especially when you have a cold, to lie in bed and watch a movie! 

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